Spicy Chana and Lentil with Kale
Posted by Tara Postnikoff on Jul 5, 2013 in RecipesLentils are an amazing food and quick to prepare! They are packed full of fibre and as a result help stabilize blood sugar. They also have a lot of protein (17g per 1 cup cooked), contain B vitamins and manganese, magnesium, potassium and iron. READ MORE